Category Archives: Desserts

Desserts

Baklava – Elizah

1 (16 oz) package phyllo dough 1 pound chopped nuts 1 cup butter 1 tsp ground cinnamon 1 c water 1 c white sugar 1 tsp vanilla extract 1/2 c honey Directions: Preheat oven to 350. Butter the bottom and sides of a 9 X 13 pan. Chop nuts and [...]

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Desserts

Apple Crumb Pie

Use a crust recipe of your choice Pie Filling: 1lb. peeled and sliced apples 1/2 c sugar 3 T flour 1/4 tsp nutmeg 1/4 tsp cinnamon dash of salt   Crumb Topping: 1 c flour 1 c sugar 1 c butter Mix til crumbly - this should cover 2 [...]

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Desserts

Mom’s Flan Cake

1 c sugar 1/4 c water 1-2 drops of lemon juice 1 yellow cake mix (and ingredients from the box) 1 14 oz sweetened condensed milk 1 12 oz can of evaporated milk 4 large whole eggs 1 tsp vanilla extract 1 tsp almond extract 1 tsp brandy [...]

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Desserts

Chocolate Custard Pie – Josh Davis

Makes one pie Heat to boil one minute: 3/4 c. sugar 1/2 c. flour 3 T. butter 1/4 tsp. salt Mix ingredients below then slowly add above mixture by Tablespoons until mixture is warm then add two dark chocolate candy bars and cook for 3 more [...]

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Desserts

Pie Crust – Josh Davis

Makes 2 crusts 3 c. flour 1 c. shortening 1 tsp. salt Massage ingredients together. 1/3 c. cold water 1 egg 1 T. vinegar Slowly add wet ingredients to above mixture Bake at 425 degrees, just watch until golden [...]

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Desserts

Fruit Crisp – Carolyn Dennis

Serves 6-8 1/2 c. rolled oats 1/2 c. packed brown sugar 1/4 c. flour of your choice 1/2 tsp. cinnamon 1/4 c. butter or margarine 2 lbs. apples or peaches, canned or fresh nuts of any kind chopped (optional) Combine oats, brown sugar, flour [...]

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Desserts

Alison’s Custard Pies

2 cups milk 1 cup sugar 4 egg yolks 2/3 milk 4 TBS Corn Starch 4 TBS Butter 1 tsp. Vanilla   Pour 2 cups of milk and 1 cup sugar into top of double boiler and heat until milk forms small bubbles around edge of pan. (Scald).  [...]

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Desserts

Alison’s Pie Crust

6 C Flour 3 tsp. Salt 3 C Crisco Shortening 1 1/3 C Ice Water   Mix the first three ingredients using the electric beater to blend until the mixture takes on a greasy look.  Add ice water and mix with fork until it is no longer sticky [...]

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Desserts

Toffee

2 sticks butter1 cup  + 2 T sugarDash salt.   Use heavy pan. Heat butter. Add teh rest of ingredients. STir on medium until caramelized to a rich golden brown. Pour over toasted sliced almonds in a flat plate. Spread to desired [...]

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