{"id":100,"date":"2014-03-13T03:33:00","date_gmt":"2014-03-13T03:33:00","guid":{"rendered":"\/post\/(Almost-Good-Almost-Nasty)-Healthy-Oatmeal-Banana-Cookies-Chelsea.aspx"},"modified":"2014-03-13T03:33:00","modified_gmt":"2014-03-13T03:33:00","slug":"almost-good-almost-nasty-healthy-oatmeal-banana-cookies-chelsea","status":"publish","type":"post","link":"https:\/\/alpine9recipes.com\/?p=100","title":{"rendered":"(Almost Good, Almost Nasty) Healthy Oatmeal Banana Cookies – Chelsea"},"content":{"rendered":"

Great snack for Rosie and I. She hasn’t realized they are healthy yet! You may or may not think these are yummy, but they make a decent sugar fix for the desperate dieter.<\/span><\/p>\n

· <\/span>3 ripe bananas<\/span><\/a><\/span><\/span><\/p>\n

· <\/span>2 cups oats<\/span><\/a><\/span><\/span><\/p>\n

· <\/span>1\/2 cup skim milk<\/span><\/a><\/span><\/span><\/p>\n

· <\/span>1 egg<\/span><\/a><\/span><\/span><\/p>\n

· <\/span>2 tablespoons Splenda sugar substitute<\/span><\/a>  (I use 3 tbs real sugar)<\/span><\/span><\/p>\n

· <\/span>1\/2 teaspoon vanilla extract<\/span><\/a><\/span><\/span><\/p>\n

· <\/span>1 tablespoon low-fat peanut butter<\/span><\/a> (optional)<\/span><\/span><\/p>\n

· <\/span>1\/2 tsp cinnamon (optional)<\/span><\/span><\/p>\n

· <\/span>1\/4 tsp nutmeg (optional)<\/span><\/span><\/p>\n

· <\/span>Thin vanilla icing (powdered sugar, milk, vanilla)<\/span><\/span><\/p>\n

 <\/span><\/p>\n

Directions:<\/span><\/p>\n

1.     <\/span>Preheat the oven to 300°.<\/span><\/span><\/p>\n

2.     <\/span>Mash the bananas and mix with the oats, milk and egg before adding the remaining ingredients (it just mixes a bit easier and more evenly this way). If it looks a bit runny to you at this point, throw in another handful of oats to thicken it up.<\/span><\/span><\/p>\n

3.     <\/span>Grease a cookie tray and spoon the mixture on to make around 9 large cookies.<\/span><\/span><\/p>\n

4.     <\/span>Bake for around 15 minutes until golden brown.<\/span><\/span><\/p>\n

 <\/p>\n

5.     <\/span><\/span>I drizzle vanilla icing over cookies to make them more edible.<\/span><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

Great snack for Rosie and I. She hasn’t realized they are healthy yet! You may or may not think these are yummy, but they make a decent sugar fix for the desperate dieter. · 3 ripe bananas · 2 cups oats · 1\/2 cup skim milk · 1 egg · 2 tablespoons Splenda sugar substitute  (I use 3 tbs real sugar) […]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7],"tags":[],"_links":{"self":[{"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/posts\/100"}],"collection":[{"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=100"}],"version-history":[{"count":0,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/posts\/100\/revisions"}],"wp:attachment":[{"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=100"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=100"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=100"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}