{"id":122,"date":"2014-03-13T03:08:00","date_gmt":"2014-03-13T03:08:00","guid":{"rendered":"\/post\/Best-Ever-Chicken-Casserole-Debbie.aspx"},"modified":"2014-03-13T03:08:00","modified_gmt":"2014-03-13T03:08:00","slug":"best-ever-chicken-casserole-debbie","status":"publish","type":"post","link":"https:\/\/alpine9recipes.com\/?p=122","title":{"rendered":"Best Ever Chicken Casserole &#8211; Debbie"},"content":{"rendered":"<p class=\"MsoNoSpacing\"><span style=\"font-size: small; font-family: 'comic sans ms', sans-serif;\">6&nbsp;&nbsp; boneless chicken breasts<\/span><\/p>\n<p class=\"MsoNoSpacing\"><span style=\"font-size: small; font-family: 'comic sans ms', sans-serif;\">2 cups shredded Swiss cheese <\/span><\/p>\n<p class=\"MsoNoSpacing\"><span style=\"font-size: small; font-family: 'comic sans ms', sans-serif;\">2 cans cream of chicken soup (or 1 each of cream of chicken and cream of mushroom)<\/span><\/p>\n<p class=\"MsoNoSpacing\"><span style=\"font-size: small; font-family: 'comic sans ms', sans-serif;\">1 pkg Stove Top stuffing, crushed into smaller pieces<\/span><\/p>\n<p class=\"MsoNoSpacing\"><span style=\"font-size: small; font-family: 'comic sans ms', sans-serif;\">&frac34; cup butter<\/span><\/p>\n<p class=\"MsoNoSpacing\"><span style=\"font-size: small; font-family: 'comic sans ms', sans-serif;\">&nbsp;<\/span><\/p>\n<p>&nbsp;<\/p>\n<p class=\"MsoNoSpacing\"><span style=\"font-size: 12.0pt; font-family: 'Book Antiqua','serif';\"><span style=\"font-size: small; font-family: 'comic sans ms', sans-serif;\">Boil or microwave chicken until cooked. Season chicken with your favorite seasoning. Cut into bite-sized pieces and spread in 9&#215;13 pan. Sprinkle cheese over chicken, then spread and cover with soup straight from the can, followed by stuffing. Drizzle melted butter over top. (may want to also add &frac14; to &frac12; cup water) You can also add other garnishes such as olives or crumbled bacon before topping with the stuffing. Bake covered at 325* for 30 minutes.<\/span><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>6&nbsp;&nbsp; boneless chicken breasts 2 cups shredded Swiss cheese 2 cans cream of chicken soup (or 1 each of cream of chicken and cream of mushroom) 1 pkg Stove Top stuffing, crushed into smaller pieces &frac34; cup butter &nbsp; &nbsp; Boil or microwave chicken until cooked. Season chicken with your favorite seasoning. Cut into bite-sized [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[11],"tags":[],"_links":{"self":[{"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/posts\/122"}],"collection":[{"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=122"}],"version-history":[{"count":0,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/posts\/122\/revisions"}],"wp:attachment":[{"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=122"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=122"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=122"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}