{"id":29,"date":"2015-11-15T07:17:00","date_gmt":"2015-11-15T07:17:00","guid":{"rendered":"\/post\/Glazed-Lemon-Zucchini-Bread-Lizah-Leishman.aspx"},"modified":"2015-11-15T07:17:00","modified_gmt":"2015-11-15T07:17:00","slug":"glazed-lemon-zucchini-bread-lizah-leishman","status":"publish","type":"post","link":"https:\/\/alpine9recipes.com\/?p=29","title":{"rendered":"Glazed Lemon Zucchini Bread &#8211; Lizah Leishman"},"content":{"rendered":"<p><span style=\"font-size: medium; font-family: 'comic sans ms', sans-serif;\">Ingredients:<\/span><\/p>\n<p><span style=\"font-size: medium; font-family: 'comic sans ms', sans-serif;\">2 c. cake flour<\/span><\/p>\n<p><span style=\"font-size: medium; font-family: 'comic sans ms', sans-serif;\">1\/2 tsp. salt<\/span><\/p>\n<p><span style=\"font-size: medium; font-family: 'comic sans ms', sans-serif;\">2 tsp. baking powder<\/span><\/p>\n<p><span style=\"font-size: medium; font-family: 'comic sans ms', sans-serif;\">2 eggs<\/span><\/p>\n<p><span style=\"font-size: medium; font-family: 'comic sans ms', sans-serif;\">1\/2 c canola oil<\/span><\/p>\n<p><span style=\"font-size: medium; font-family: 'comic sans ms', sans-serif;\">1 1\/3 c sugar<\/span><\/p>\n<p><span style=\"font-size: medium; font-family: 'comic sans ms', sans-serif;\">2 T lemon juice<\/span><\/p>\n<p><span style=\"font-size: medium; font-family: 'comic sans ms', sans-serif;\">1\/2 c buttermilk<\/span><\/p>\n<p><span style=\"font-size: medium; font-family: 'comic sans ms', sans-serif;\">zest of 1 lemon<\/span><\/p>\n<p><span style=\"font-size: medium; font-family: 'comic sans ms', sans-serif;\">1 c. grated zucchini<\/span><\/p>\n<p><span style=\"font-size: medium; font-family: 'comic sans ms', sans-serif;\">Glaze ingredients;<\/span><\/p>\n<p><span style=\"font-size: medium; font-family: 'comic sans ms', sans-serif;\">1 c powdered sugar<\/span><\/p>\n<p><span style=\"font-size: medium; font-family: 'comic sans ms', sans-serif;\">2 T. lemon juice<\/span><\/p>\n<p><span style=\"font-size: medium; font-family: 'comic sans ms', sans-serif;\">1 T. milk<\/span><\/p>\n<p><span style=\"font-size: medium; font-family: 'comic sans ms', sans-serif;\">Instructions:<\/span><\/p>\n<p><span style=\"font-size: medium; font-family: 'comic sans ms', sans-serif;\">1. Mix flour, salt and baking powder in a medium bowl and set aside.<\/span><\/p>\n<p><span style=\"font-size: medium; font-family: 'comic sans ms', sans-serif;\">2. In a large bowl, beat eggs. Then add oil and sugar until well blended. Add lemon juice, buttermilk, lemon zest to this mixture and blend all together.<\/span><\/p>\n<p><span style=\"font-size: medium; font-family: 'comic sans ms', sans-serif;\">3. Fold in zucchini until it is mixed well.<\/span><\/p>\n<p><span style=\"font-size: medium; font-family: 'comic sans ms', sans-serif;\">4. Add dry mixture to the wet mixture and blend all together until well combined.<\/span><\/p>\n<p><span style=\"font-size: medium; font-family: 'comic sans ms', sans-serif;\">5. Pour batter into greased 9 x 5 loaf pan.<\/span><\/p>\n<p><span style=\"font-size: medium; font-family: 'comic sans ms', sans-serif;\">6. Bake at 350 degrees for 40-45 minutes.<\/span><\/p>\n<p><span style=\"font-size: medium; font-family: 'comic sans ms', sans-serif;\">7. While still warm, make glaze and spoon over the bread. Let the glaze set up before cutting and serving.<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients: 2 c. cake flour 1\/2 tsp. salt 2 tsp. baking powder 2 eggs 1\/2 c canola oil 1 1\/3 c sugar 2 T lemon juice 1\/2 c buttermilk zest of 1 lemon 1 c. grated zucchini Glaze ingredients; 1 c powdered sugar 2 T. lemon juice 1 T. milk Instructions: 1. Mix flour, salt [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"_links":{"self":[{"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/posts\/29"}],"collection":[{"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=29"}],"version-history":[{"count":0,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/posts\/29\/revisions"}],"wp:attachment":[{"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=29"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=29"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=29"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}