{"id":293,"date":"2011-01-22T22:20:00","date_gmt":"2011-01-22T22:20:00","guid":{"rendered":"\/post\/Rice-Pilaf-RS-2010-Christmas-Dinner.aspx"},"modified":"2011-01-22T22:20:00","modified_gmt":"2011-01-22T22:20:00","slug":"rice-pilaf-r-s-2010-christmas-dinner","status":"publish","type":"post","link":"https:\/\/alpine9recipes.com\/?p=293","title":{"rendered":"Rice Pilaf &#8211; R.S. 2010 Christmas Dinner"},"content":{"rendered":"<p><span style=\"font-size: small;\"><span style=\"font-family: comic sans ms,sans-serif;\">2 T. unsalted butter<\/span><\/span><\/p>\n<p><span style=\"font-size: small;\"><span style=\"font-family: comic sans ms,sans-serif;\">1\/2 small yellow onion, finely chopped<\/span><\/span><\/p>\n<p><span style=\"font-size: small;\"><span style=\"font-family: comic sans ms,sans-serif;\">3 small-medium, cloves garlic, minced <\/span><\/span><\/p>\n<p><span style=\"font-size: small;\"><span style=\"font-family: comic sans ms,sans-serif;\">1 tsp. salt<\/span><\/span><\/p>\n<p><span style=\"font-size: small;\"><span style=\"font-family: comic sans ms,sans-serif;\">1 tsp. white pepper<\/span><\/span><\/p>\n<p><span style=\"font-size: small;\"><span style=\"font-family: comic sans ms,sans-serif;\">1 1\/4 cups long-grain white rice<\/span><\/span><\/p>\n<p><span style=\"font-size: small;\"><span style=\"font-family: comic sans ms,sans-serif;\">2 1\/2 to 4 cups chicken broth<\/span><\/span><\/p>\n<p><span style=\"font-size: small;\"><span style=\"font-family: comic sans ms,sans-serif;\">baby bella mushrooms<\/span><\/span><\/p>\n<p><span style=\"font-size: small;\"><span style=\"font-family: comic sans ms,sans-serif;\">Melt butter in medium saucepan over med. heat. Add onion, garlic, salt, pepper. Stir until onion is soft, not brown. Stir in the rice until well-coated. Add broth; bring to a boil. Cover, decrease heate, simmer until rice is tender and liquid absorbed (15-20 min.) For extra texture, substitute precooked wild rice for for 1\/4 to 1\/2 c. of the white rice and add it to the pilaf at the last minute.<\/span><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>2 T. unsalted butter 1\/2 small yellow onion, finely chopped 3 small-medium, cloves garlic, minced 1 tsp. salt 1 tsp. white pepper 1 1\/4 cups long-grain white rice 2 1\/2 to 4 cups chicken broth baby bella mushrooms Melt butter in medium saucepan over med. heat. Add onion, garlic, salt, pepper. Stir until onion is [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[15],"tags":[],"_links":{"self":[{"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/posts\/293"}],"collection":[{"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=293"}],"version-history":[{"count":0,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/posts\/293\/revisions"}],"wp:attachment":[{"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=293"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=293"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=293"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}