{"id":321,"date":"2010-10-22T23:27:00","date_gmt":"2010-10-22T23:27:00","guid":{"rendered":"\/post\/Fresh-Pineapple-Salsa.aspx"},"modified":"2010-10-22T23:27:00","modified_gmt":"2010-10-22T23:27:00","slug":"fresh-pineapple-salsa","status":"publish","type":"post","link":"https:\/\/alpine9recipes.com\/?p=321","title":{"rendered":"Fresh Pineapple Salsa"},"content":{"rendered":"<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt;\"><span style=\"color: black;\"><span style=\"font-size: small;\"><span style=\"font-family: Times New Roman;\">2 large tomatoes<\/span><\/span><\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt;\"><span style=\"color: black;\"><span style=\"font-size: small;\"><span style=\"font-family: Times New Roman;\">2 medium-size ripe peaches, peeled, pitted and diced<\/span><\/span><\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt;\"><span style=\"color: black;\"><span style=\"font-size: small;\"><span style=\"font-family: Times New Roman;\">&frac12; cup finely chopped red onion<\/span><\/span><\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt;\"><span style=\"color: black;\"><span style=\"font-size: small;\"><span style=\"font-family: Times New Roman;\">&frac12; cup finely chopped red or green&nbsp;<span id=\"lw_1285328636_14\"><span class=\"yshortcuts\">bell pepper<\/span><\/span><\/span><\/span><\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt;\"><span style=\"color: black;\"><span style=\"font-size: small;\"><span style=\"font-family: Times New Roman;\">2 to 3 T. fresh limejuice<\/span><\/span><\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt;\"><span style=\"color: black;\"><span style=\"font-size: small;\"><span style=\"font-family: Times New Roman;\">2 to 3 tsps. sugar<\/span><\/span><\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt;\"><span style=\"color: black;\"><span style=\"font-size: small;\"><span style=\"font-family: Times New Roman;\">&frac14; tsp. salt<\/span><\/span><\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt;\"><span style=\"color: black;\"><span style=\"font-size: small;\"><span style=\"font-family: Times New Roman;\">&frac14; cup lightly packed cilantro or Italian parsley leaves, chopped<\/span><\/span><\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt;\"><span style=\"color: black;\"><span style=\"font-size: small;\"><span style=\"font-family: Times New Roman;\">&nbsp;<\/span><\/span><\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt;\"><span style=\"color: black;\"><span style=\"font-size: small;\"><span style=\"font-family: Times New Roman;\">Finely dice tomatoes. )Finely chop peaches and add them to the tomatoes.&nbsp;Stir the remaining ingredients into the salsa, adding the lesser amounts of lime juice and sugar at first.&nbsp;Wait a few&nbsp;minutes, then taste the salsa and add more if needed. Cover and refrigerate until serving time. Makes about 3 cups.<\/span><\/span><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>2 large tomatoes 2 medium-size ripe peaches, peeled, pitted and diced &frac12; cup finely chopped red onion &frac12; cup finely chopped red or green&nbsp;bell pepper 2 to 3 T. fresh limejuice 2 to 3 tsps. sugar &frac14; tsp. salt &frac14; cup lightly packed cilantro or Italian parsley leaves, chopped &nbsp; Finely dice tomatoes. )Finely chop [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[14],"tags":[],"_links":{"self":[{"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/posts\/321"}],"collection":[{"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=321"}],"version-history":[{"count":0,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/posts\/321\/revisions"}],"wp:attachment":[{"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=321"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=321"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=321"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}