{"id":361,"date":"2010-07-04T19:38:00","date_gmt":"2010-07-04T19:38:00","guid":{"rendered":"\/post\/Fourth-of-July-Cake-Cindy-Leishman.aspx"},"modified":"2010-07-04T19:38:00","modified_gmt":"2010-07-04T19:38:00","slug":"fourth-of-july-cake-cindy-leishman","status":"publish","type":"post","link":"https:\/\/alpine9recipes.com\/?p=361","title":{"rendered":"Fourth of July Cake &#8211; Cindy Leishman"},"content":{"rendered":"<p class=\"MsoNormal\" style=\"margin: 0in 0.5in 0pt; mso-pagination: none; mso-layout-grid-align: none;\"><span style=\"font-size: 16pt; mso-bidi-font-size: 12.0pt;\"><span style=\"font-family: comic sans ms,sans-serif;\"><span style=\"font-size: small;\">2 pints fresh strawberries<\/span><\/span><\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0in 0.5in 0pt; mso-pagination: none; mso-layout-grid-align: none;\"><span style=\"font-size: 16pt; mso-bidi-font-size: 12.0pt;\"><span style=\"font-family: comic sans ms,sans-serif;\"><span style=\"font-size: small;\">1 package frozen Sara Lee Pound Cake, thawed<\/span><\/span><\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0in 0.5in 0pt; mso-pagination: none; mso-layout-grid-align: none;\"><span style=\"font-size: 16pt; mso-bidi-font-size: 12.0pt;\"><span style=\"font-family: comic sans ms,sans-serif;\"><span style=\"font-size: small;\">1 1\/3 c. blueberries, divided<\/span><\/span><\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0in 0.5in 0pt; mso-pagination: none; mso-layout-grid-align: none;\"><span style=\"font-size: 16pt; mso-bidi-font-size: 12.0pt;\"><span style=\"font-family: comic sans ms,sans-serif;\"><span style=\"font-size: small;\">1 &#8211; 8 ounce cool whip<\/span><\/span><\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0in 0.5in 0pt; mso-pagination: none; mso-layout-grid-align: none;\"><span style=\"font-size: 16pt; mso-bidi-font-size: 12.0pt;\"><span style=\"font-family: comic sans ms,sans-serif;\"><span style=\"font-size: small;\">&nbsp;<\/span><\/span><\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0in 0.5in 0pt; mso-pagination: none; mso-layout-grid-align: none;\"><span style=\"font-size: 16pt; mso-bidi-font-size: 12.0pt;\"><span style=\"font-family: comic sans ms,sans-serif;\"><span style=\"font-size: small;\">Slice 1 c. strawberries, set aside.<span style=\"mso-spacerun: yes;\">&nbsp; <\/span>Halve remaining strawberries.<span style=\"mso-spacerun: yes;\">&nbsp; <\/span>Set aside.<span style=\"mso-spacerun: yes;\">&nbsp; <\/span>Line the bottom of a 8&#215;12 or a 9&#215;13 glass dish with pound cake slices.<span style=\"mso-spacerun: yes;\">&nbsp; <\/span>Top with 1 c. sliced strawberries, 1 c. blueberries, and all of the whipped topping. Place strawberry halves and remaining blueberries on whipped topping to create a flag design.<span style=\"mso-spacerun: yes;\">&nbsp; <\/span>Refrigerate until ready to serve.<span style=\"mso-spacerun: yes;\">&nbsp; <\/span>Makes enough for 15.<span style=\"mso-spacerun: yes;\">&nbsp;&nbsp; <\/span><\/span><\/span><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>2 pints fresh strawberries 1 package frozen Sara Lee Pound Cake, thawed 1 1\/3 c. blueberries, divided 1 &#8211; 8 ounce cool whip &nbsp; Slice 1 c. strawberries, set aside.&nbsp; Halve remaining strawberries.&nbsp; Set aside.&nbsp; Line the bottom of a 8&#215;12 or a 9&#215;13 glass dish with pound cake slices.&nbsp; Top with 1 c. sliced [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8],"tags":[],"_links":{"self":[{"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/posts\/361"}],"collection":[{"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=361"}],"version-history":[{"count":0,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/posts\/361\/revisions"}],"wp:attachment":[{"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=361"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=361"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=361"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}