{"id":38,"date":"2015-11-15T05:56:00","date_gmt":"2015-11-15T05:56:00","guid":{"rendered":"\/post\/Pie-Crust-Josh-Davis.aspx"},"modified":"2015-11-15T05:56:00","modified_gmt":"2015-11-15T05:56:00","slug":"pie-crust-josh-davis","status":"publish","type":"post","link":"https:\/\/alpine9recipes.com\/?p=38","title":{"rendered":"Pie Crust &#8211; Josh Davis"},"content":{"rendered":"<p><span style=\"font-size: medium; font-family: 'comic sans ms', sans-serif;\">Makes 2 crusts<\/span><\/p>\n<p><span style=\"font-size: medium; font-family: 'comic sans ms', sans-serif;\">3 c. flour<\/span><\/p>\n<p><span style=\"font-size: medium; font-family: 'comic sans ms', sans-serif;\">1 c. shortening<\/span><\/p>\n<p><span style=\"font-size: medium; font-family: 'comic sans ms', sans-serif;\">1 tsp. salt<\/span><\/p>\n<p><span style=\"font-size: medium; font-family: 'comic sans ms', sans-serif;\">Massage ingredients together.<\/span><\/p>\n<p><span style=\"font-size: medium; font-family: 'comic sans ms', sans-serif;\">1\/3 c. cold water<\/span><\/p>\n<p><span style=\"font-size: medium; font-family: 'comic sans ms', sans-serif;\">1 egg<\/span><\/p>\n<p><span style=\"font-size: medium; font-family: 'comic sans ms', sans-serif;\">1 T. vinegar<\/span><\/p>\n<p><span style=\"font-size: medium; font-family: 'comic sans ms', sans-serif;\">Slowly add wet ingredients to above mixture<\/span><\/p>\n<p><span style=\"font-size: medium; font-family: 'comic sans ms', sans-serif;\">Bake at 425 degrees, just watch until golden brown<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Makes 2 crusts 3 c. flour 1 c. shortening 1 tsp. salt Massage ingredients together. 1\/3 c. cold water 1 egg 1 T. vinegar Slowly add wet ingredients to above mixture Bake at 425 degrees, just watch until golden brown<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8],"tags":[],"_links":{"self":[{"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/posts\/38"}],"collection":[{"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=38"}],"version-history":[{"count":0,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/posts\/38\/revisions"}],"wp:attachment":[{"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=38"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=38"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=38"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}