{"id":427,"date":"2010-06-23T20:29:00","date_gmt":"2010-06-23T20:29:00","guid":{"rendered":"\/post\/Pumpkin-Crescents-e28093-Relief-Society-Bulletin.aspx"},"modified":"2010-06-23T20:29:00","modified_gmt":"2010-06-23T20:29:00","slug":"pumpkin-crescents-relief-society-bulletin","status":"publish","type":"post","link":"https:\/\/alpine9recipes.com\/?p=427","title":{"rendered":"Pumpkin Crescents \u2013 Relief Society Bulletin"},"content":{"rendered":"<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt;\"><span style=\"font-family: &quot;Comic Sans MS&quot;; font-size: 10pt;\">1 pkg. active dry yeast<\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt;\"><span style=\"font-family: &quot;Comic Sans MS&quot;; font-size: 10pt;\">1 c. warm water<\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt;\"><span style=\"font-family: &quot;Comic Sans MS&quot;; font-size: 10pt;\">1 c. canned pumpkin<\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt;\"><span style=\"font-family: &quot;Comic Sans MS&quot;; font-size: 10pt;\">&frac12; c. shortening<\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt;\"><span style=\"font-family: &quot;Comic Sans MS&quot;; font-size: 10pt;\">1\/3 c. sugar<\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt;\"><span style=\"font-family: &quot;Comic Sans MS&quot;; font-size: 10pt;\">1 egg<\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt;\"><span style=\"font-family: &quot;Comic Sans MS&quot;; font-size: 10pt;\">1 &frac12; tsp. salt<\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt;\"><span style=\"font-family: &quot;Comic Sans MS&quot;; font-size: 10pt;\">5 to 6 cups all-purpose flour<\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt;\"><span style=\"font-family: &quot;Comic Sans MS&quot;; font-size: 10pt;\">Margarine or butter softened<\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt;\"><span style=\"font-family: &quot;Comic Sans MS&quot;; font-size: 10pt;\">&nbsp;<\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt;\"><span style=\"font-family: &quot;Comic Sans MS&quot;; font-size: 10pt;\">Dissolve yeast in warm water in large bowl. Stir in pumpkin, shortening , sugar, egg, salt and 3 cups of the flour. Beat until smooth. Stir in enough remaining flour to make dough easy to handle.<\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt;\"><span style=\"font-family: &quot;Comic Sans MS&quot;; font-size: 10pt;\">&nbsp;<\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt;\"><span style=\"font-family: &quot;Comic Sans MS&quot;; font-size: 10pt;\">Turn dough onto lightly floured surface; knead until smooth and elastic, about 5 minutes. Place in greased bowl; turn greased side up. Cover; let rise in warm place until double, about 1 hour. (Dough is ready if indentation remains when touched).<\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt;\"><span style=\"font-family: &quot;Comic Sans MS&quot;; font-size: 10pt;\">&nbsp;<\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt;\"><span style=\"font-family: &quot;Comic Sans MS&quot;; font-size: 10pt;\">Punch downdough; divide into 3 equal parts. Roll each part into 12&rdquo;<span style=\"mso-spacerun: yes;\">&nbsp; <\/span>circle on floured surface. Spread with margarine, cut into 12 wedges. Roll up tightly, beginning at rounded edges. Place rolls with points underneath on greased cookie sheet; curve slightly. Let rise until double, 30 to 45 minutes. Heat oven to 400 degrees. Bake until golden brown, 15-20 minutes. 3 dozen rolls.<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>1 pkg. active dry yeast 1 c. warm water 1 c. canned pumpkin &frac12; c. shortening 1\/3 c. sugar 1 egg 1 &frac12; tsp. salt 5 to 6 cups all-purpose flour Margarine or butter softened &nbsp; Dissolve yeast in warm water in large bowl. Stir in pumpkin, shortening , sugar, egg, salt and 3 cups [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"_links":{"self":[{"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/posts\/427"}],"collection":[{"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=427"}],"version-history":[{"count":0,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/posts\/427\/revisions"}],"wp:attachment":[{"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=427"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=427"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=427"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}