{"id":658,"date":"2010-06-23T08:54:00","date_gmt":"2010-06-23T08:54:00","guid":{"rendered":"\/post\/Buttermilk-Scones-Cindy-Leishman.aspx"},"modified":"2010-06-23T08:54:00","modified_gmt":"2010-06-23T08:54:00","slug":"buttermilk-scones-cindy-leishman","status":"publish","type":"post","link":"https:\/\/alpine9recipes.com\/?p=658","title":{"rendered":"Buttermilk Scones &#8211; Cindy Leishman"},"content":{"rendered":"<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt;\"><span style=\"font-family: &quot;Comic Sans MS&quot;; font-size: 10pt;\">1 qt. buttermilk<\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt;\"><span style=\"font-family: &quot;Comic Sans MS&quot;; font-size: 10pt;\">2 pkg. dry yeast<\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt;\"><span style=\"font-family: &quot;Comic Sans MS&quot;; font-size: 10pt;\">2 T. sugar<\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt;\"><span style=\"font-family: &quot;Comic Sans MS&quot;; font-size: 10pt;\">2 egg, beaten<\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt;\"><span style=\"font-family: &quot;Comic Sans MS&quot;; font-size: 10pt;\">2 T. vegetable oil<\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt;\"><span style=\"font-family: &quot;Comic Sans MS&quot;; font-size: 10pt;\">1 &frac12; tsp. soda<\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt;\"><span style=\"font-family: &quot;Comic Sans MS&quot;; font-size: 10pt;\">9 to 10 cups flour<\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt;\"><span style=\"font-family: &quot;Comic Sans MS&quot;; font-size: 10pt;\">Warm buttermilk and soften yeast in warm buttermilk (add 1 tsp. sugar). Add<span style=\"mso-spacerun: yes;\">&nbsp; <\/span>2 T. sugar, 2 T. oil, 2 beaten eggs&nbsp;and four cups of the flour<span style=\"mso-spacerun: yes;\">&nbsp; <\/span>(soda already added to flour). Beat until smooth, then gradually add rest of flour. Let raise until doubled in bulk. Fry in deep oil. Serve with butter or honey, or tomatoes, and cheese or make into Navajo Tacos.<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>1 qt. buttermilk 2 pkg. dry yeast 2 T. sugar 2 egg, beaten 2 T. vegetable oil 1 &frac12; tsp. soda 9 to 10 cups flour Warm buttermilk and soften yeast in warm buttermilk (add 1 tsp. sugar). Add&nbsp; 2 T. sugar, 2 T. oil, 2 beaten eggs&nbsp;and four cups of the flour&nbsp; (soda already [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"_links":{"self":[{"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/posts\/658"}],"collection":[{"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=658"}],"version-history":[{"count":0,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/posts\/658\/revisions"}],"wp:attachment":[{"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=658"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=658"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=658"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}