{"id":753,"date":"2010-06-23T05:51:00","date_gmt":"2010-06-23T05:51:00","guid":{"rendered":"\/post\/Refrigerator-Bran-Muffins-c2ac-Claudia-Borden.aspx"},"modified":"2010-06-23T05:51:00","modified_gmt":"2010-06-23T05:51:00","slug":"refrigerator-bran-muffins-%c2%ac-claudia-borden","status":"publish","type":"post","link":"https:\/\/alpine9recipes.com\/?p=753","title":{"rendered":"Refrigerator Bran Muffins \u00ac- Claudia Borden"},"content":{"rendered":"<p class=\"MsoBodyText\" style=\"margin: 0in 0in 6pt;\"><span style=\"font-family: &quot;Comic Sans MS&quot;; font-size: 10pt;\">Mix the day before<span style=\"mso-spacerun: yes;\">&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; <\/span>Bake 375<\/span><span style=\"font-family: Symbol; font-size: 10pt; mso-ascii-font-family: 'Comic Sans MS'; mso-hansi-font-family: 'Comic Sans MS'; mso-char-type: symbol; mso-symbol-font-family: Symbol; mso-no-proof: yes;\"><span style=\"mso-char-type: symbol; mso-symbol-font-family: Symbol;\">&deg;<\/span><\/span><span style=\"font-family: &quot;Comic Sans MS&quot;; font-size: 10pt; mso-no-proof: yes;\"> <\/span><span style=\"font-family: &quot;Comic Sans MS&quot;; font-size: 10pt;\">, 20 mins.<\/span><\/p>\n<p class=\"MsoBodyText\" style=\"margin: 0in 0in 6pt;\"><span style=\"font-family: &quot;Comic Sans MS&quot;; font-size: 10pt;\">Mix and let cool, 2 c. boiling water adding 5 tsp. baking soda.<span style=\"mso-spacerun: yes;\">&nbsp; <\/span>Cream 1 c. shortening, 2 c. sugar, 4 eggs.<span style=\"mso-spacerun: yes;\">&nbsp; <\/span>Add 4 c. All Bran, 5 c. flour,1 tbs. salt, 2 c. 40% Bran Flakes, 1 qt. buttermilk.<span style=\"mso-spacerun: yes;\">&nbsp; <\/span>Mix together then add the cooled water mixture.<span style=\"mso-spacerun: yes;\">&nbsp; <\/span>Stir in 1 c. raisens and 1 c. chopped nuts.<span style=\"mso-spacerun: yes;\">&nbsp; <\/span>Store in refrigerator in air-tight container ( big Tupperware bowl w\/lid) or other bowl covered tightly with foil.<span style=\"mso-spacerun: yes;\">&nbsp; <\/span>This batter can be kept for 7-10 days, baking up a &frac12; or 1 doz. at a time.<span style=\"mso-spacerun: yes;\">&nbsp; <\/span>Makes 60 regular size muffins filling cups &frac34; full.<span style=\"mso-spacerun: yes;\">&nbsp; <\/span>They also freeze well for a long time to reheat individually in the microwave. <\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Mix the day before&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Bake 375&deg; , 20 mins. Mix and let cool, 2 c. boiling water adding 5 tsp. baking soda.&nbsp; Cream 1 c. shortening, 2 c. sugar, 4 eggs.&nbsp; Add 4 c. All Bran, 5 c. flour,1 tbs. salt, 2 c. 40% Bran Flakes, 1 qt. buttermilk.&nbsp; Mix together then add the cooled [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"_links":{"self":[{"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/posts\/753"}],"collection":[{"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=753"}],"version-history":[{"count":0,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/posts\/753\/revisions"}],"wp:attachment":[{"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=753"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=753"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=753"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}