{"id":764,"date":"2010-06-23T05:40:00","date_gmt":"2010-06-23T05:40:00","guid":{"rendered":"\/post\/Apple-Pie-Bars-e28093-Shirley-Adolphson.aspx"},"modified":"2010-06-23T05:40:00","modified_gmt":"2010-06-23T05:40:00","slug":"apple-pie-bars-shirley-adolphson","status":"publish","type":"post","link":"https:\/\/alpine9recipes.com\/?p=764","title":{"rendered":"Apple Pie Bars \u2013 Shirley Adolphson"},"content":{"rendered":"

2 ½ cups all-purpose flour<\/span><\/p>\n

1 teas salt<\/span><\/p>\n

1 cup shortening<\/span><\/p>\n

1 egg yolk<\/span><\/p>\n

½ cup milk<\/span><\/p>\n

 <\/span><\/p>\n

10 apples – peeled, cored and thinly sliced<\/span><\/p>\n

½ cup light brown sugar<\/span><\/p>\n

¼ cup white sugar<\/span><\/p>\n

½ teas cinnamon<\/span><\/p>\n

¼ teas nutmeg<\/span><\/p>\n

1 egg white<\/span><\/p>\n

 <\/span><\/p>\n

Preheat oven to 375 degrees.  <\/span>In a large bowl combine flour and salt.  <\/span>Cut in shortening until mixture resembles coarse crumbs.  <\/span>Beat egg yolk in measuring cup and add enough milk to make 2\/3 cup total liquid.  <\/span>Stir into flour mixture until all flour is damp.  <\/span>Divide dough in half.  <\/span>On floured surface, roll half the dough into a rectangle and fit into a 9×13 pan.<\/span><\/p>\n

In large bowl combine apples, brown sugar, white sugar, cinnamon and nutmeg.  <\/span>Put apple mixture in pan.  <\/span>Roll out remaining dough and place over apples.  <\/span>Seal edges and cut slits in top dough.  <\/span>Beat egg white till frothy and brush on crust.<\/span><\/p>\n

Bake in preheated oven for 50 minutes or until golden brown.  <\/span>When cooled slightly, drizzle with a mixture of ½ cup powdered sugar, 1 teas milk and ½ teas vanilla.<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

2 ½ cups all-purpose flour 1 teas salt 1 cup shortening 1 egg yolk ½ cup milk   10 apples – peeled, cored and thinly sliced ½ cup light brown sugar ¼ cup white sugar ½ teas cinnamon ¼ teas nutmeg 1 egg white   Preheat oven to 375 degrees.  In a large bowl combine […]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8],"tags":[],"_links":{"self":[{"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/posts\/764"}],"collection":[{"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=764"}],"version-history":[{"count":0,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/posts\/764\/revisions"}],"wp:attachment":[{"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=764"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=764"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=764"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}