{"id":82,"date":"2014-03-24T07:10:00","date_gmt":"2014-03-24T07:10:00","guid":{"rendered":"\/post\/-BROCCOLI-GRAPE-AND-PASTA-SALAD.aspx"},"modified":"2014-03-24T07:10:00","modified_gmt":"2014-03-24T07:10:00","slug":"broccoli-grape-and-pasta-salad","status":"publish","type":"post","link":"https:\/\/alpine9recipes.com\/?p=82","title":{"rendered":"BROCCOLI, GRAPE AND PASTA SALAD"},"content":{"rendered":"

1 cup chopped pecans<\/span><\/p>\n

1\/2 (16 oz.) pkg. Bow-Tie Pasta<\/span><\/p>\n

1 lb. fresh broccoli<\/span><\/p>\n

1 cup Mayonnaise<\/span><\/p>\n

1\/3 cup Sugar<\/span><\/p>\n

1\/3 cup diced red onion<\/span><\/p>\n

1\/3 cup Red Wine Vinegar<\/span><\/p>\n

1 tsp. salt<\/span><\/p>\n

2 cups seedless red grapes (halved)<\/span><\/p>\n

8 cooked Bacon slices, crumbled<\/span><\/p>\n

 <\/span><\/p>\n

                       PREPARATION<\/span><\/p>\n

 <\/p>\n

    \n
  1.  Preheat oven to 350 degrees.  Bake pecans in a single layer in a shallow pan 5-7 minutes or until lightly toasted, stirring halfway through.<\/span><\/li>\n
  2.   Prepare Pasta according to directions.<\/span><\/span><\/li>\n
  3.   Meanwhile, cut broccoli florets from stems and separate florets into small pieces.  Peel away tough outer layer of stems and finely chop stems.<\/span><\/span><\/li>\n
  4. Whisk together mayonnaise and next four ingredients in a large bowl.  Add broccoli, hot cooked pasta and grapes and stir to coat.  Cover and chill for 3 hours.  Stir in bacon and pecans into salad just before serving.<\/span><\/span><\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"

    1 cup chopped pecans 1\/2 (16 oz.) pkg. Bow-Tie Pasta 1 lb. fresh broccoli 1 cup Mayonnaise 1\/3 cup Sugar 1\/3 cup diced red onion 1\/3 cup Red Wine Vinegar 1 tsp. salt 2 cups seedless red grapes (halved) 8 cooked Bacon slices, crumbled                          PREPARATION    Preheat oven to 350 degrees.  Bake pecans in […]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[13],"tags":[],"_links":{"self":[{"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/posts\/82"}],"collection":[{"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=82"}],"version-history":[{"count":0,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=\/wp\/v2\/posts\/82\/revisions"}],"wp:attachment":[{"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=82"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=82"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/alpine9recipes.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=82"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}