Main Dishes
Sweet Pork Burritos – Tove Norman
2 -1/2 lbs. pork (any cut)Salt, pepper and garlic salt to taste2 (15 oz.) cans/jars green chili enchilada sauce or green chili salsa3 Tbs. brown sugar or more if you like it sweeter1 bunch cilantro, chopped (I usually don’t use [...]
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