Monthly Archives: August 2010

Breads

Mamasue’s Bread Sticks – Holly Sue Betteridge

Rhodes Rolls, Butter, Grated Parmesan Cheese, Parsley FlakesPlace frozen rolls on cookie sheet and let those babies rise. Place plastic wrap on top of them while they rise so they won't get crusty.Melt butter (lots), then add Parmesan cheese until [...]

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Breads

Cinnabites – Sarah Andersen

2 cans refrigerator biscuits1/4 c. butter, melted1/4 c. cinnamon1/2 c. sugar1/4 c. brown sugarCut the biscuits into fourths (using kitchen scissors works easiest) and dip into melted butter. Mix the cinnamon, sugar, and brown sugar in a container [...]

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