Three Bean Salad – Cindy Leishman

By Admin · June 23, 2010 · Leave a comment

(Save all juice)

1 can cut green beans  (drained)

1 can yellow wax beans (drained)

1 can red kidney beans (washed and drained)

1 can garbanzoes (drained)

½ green pepper-diced

1 red onion sliced or diced

 

In saucepan, combine all liquid drained off from beans, with ¾ c. sugar, 1/3 c. oil, 2/3 cup vinegar, 1 tsp. salt, ½ tsp. pepper. Heat together then pour over beans. Cover and refrigerate. Stir occasionally to mix. Serve chilled.

Category: Salads & Dressings
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A Happy Home Recipe

4 cups of Love

2 cups of Loyalty

3 cups of Forgiveness

1 cup of Friendship

5 spoons of Hope

2 spoons of Tenderness

4 qts. of Faith

1 barrel of Laughter

Take love and loyalty, mix it thoroughly with faith. Blend it with tenderness, kindness and understanding. Add friendship and hope, sprinkle abundantly with laughter. Bake it with sunshine. Serve daily with generous helpings.