Waffles – Relief Society Bulletin
2 eggs separated (beat whites and add last)
1 ¾ cups flour
1 ¾ cups milk
¾ cups sour cream or vanilla yogurt
2 tsp. baking powder
1 tsp. baking soda
1 tsp. salt
1/3 c. oil
Mix together all ingredients. Fold in beaten egg whites last. Sprinkle pecans on batter on waffle iron.
Buttermilk Syrup
1 cube butter
¾ cups sugar
½ cups buttermilk
Cook over medium heat until dissolved. Then add:
1 tsp. baking soda
1 tsp. vanilla