Applesauce Bars- Shirley Adolphson
¼ c. butter or margarine, softened
2/3 c. brown sugar
1 egg
1 c. applesauce
1 c. all-purpose flour
1 tsp. baking soda
½ tsp. salt
1 tsp. pumpkin pie spice
1 ½ c. powdered sugar
3 T. margarine, melted
1 T. milk
1 tsp. vanilla
Preheat oven to 350 degrees. Grease a 9X13 pan.
In medium bowl, mix together the butter, brown sugar and egg until smooth. Stir in applesauce. Combine the flour, baking soda, salt and pumpkin pie spice; stir into applesauce mixture until well blended. Spread evenly into the prepared pan.
Bake for 25 minutes or until edges are golden. Cool in pan over a wire rack.
In a small bowl mix together the powdered sugar and margarine. Stir in vanilla and milk until smooth. Spread over cooled bars before cutting into squares.