White Sauce Mix

By Admin · June 23, 2010 · Leave a comment

            Thin                 Medium                        Thick

Milk     1c.                    1 c.                               1 c.

Flour    1 T.                   2 T.                              4 T.

Butter  1 T.                   2 T.                              4 T.

Salt      ¼ tsp.               ¼ tsp.                           ¼ tsp.

A white creamed sauce can be the foundation for many jiffy meals.

These are some of the foods that can be served with a creamed sauce:

Tuna fish or salmon

Leftover chicken or canned chicken

Asparagus

Hard-cooked eggs

Chipped beefCheese

Ham

Browned hamburger

Peas, carrots, onions

They can be served over:

Toast

Noodles,

Fried chinese noodles (canned)

Rice

Mashed potatoes

Toasted English muffin

Biscuits

Corn bread