Sweet and Sour Chicken – Debbie Bushman
10-12 frozen chicken strips
2- 8 oz. Contadina sweet and sour sauce
½ green pepper, sliced
1 cup baby carrots
Cook on low 6-8 hours. Serve over rice.
Optional add-ins 1 hour before serving: sweet snow peas, chunk pineapple, frozen stir fry vegetables.