Monthly Archives: March 2014

Main Dishes

Chicken Alfredo – Debbie

4 boneless Chicken Breasts 1 pkg. Cream Cheese 1 cup milk ½ cup butter-one cube 1 teaspoon white pepper ¾ cup (or more) parmesan cheese or any Italian cheese (parmesan with mozzarella) 1 16 oz. pkg of pasta (angel hair, [...]

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Main Dishes

Cathy’s Chicken/Beef Enchilada’s

2 pounds Chicken OR Hamburger Cook meat & drain – Shred the chicken   1 pkg. Dry Taco Seasoning (mixed with water for beef OR drippings from cooked chicken) Combine mix with the meat   Grease 9X13 or larger pan   Roll [...]

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Main Dishes

Cathy’s Crock Pot Chicken

2 and 1/2 pounds frozen or thawed boneless chicken breasts chopped up! (Cook before if you’re in a hurry!) 2 packages of 8 ounce cream cheese 2 large cans cream of chicken soup 2 packages dry Italian salad dressing mix Optional: add [...]

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Cookies

Cathy’s Chocolate Chip Cookies

1 pound of butter (4 cubes) 1 and 1/2 Cups sugar 2 Cups brown sugar 3 eggs 2 teaspoons vanilla Mix   Add: 1 and 1/2 teaspoons salt 1 and 1/2 teaspoons baking soda 6 Cups of flour Mix   Add: 2 packages of chocolate chips [...]

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Desserts

Cathy’s Brownies

Combine: 2 Cups of sugar 1 Cup of Butter (2 cubes), softened Add: 4 eggs 2 teaspoons vanilla Mix well Add: 2 Cups of flour and 3 heaping tablespoons of cocoa powder Mix well   Pour into a 9 X 13 inch glass greased dish, sprinkle [...]

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Main Dishes

BAKED CREAMY CHICKEN TAQUITOS – AnneMarie

Makes about 12 taquitos 3 ounces cream cheese, softened 1/4 cup green salsa 1 Tbsp fresh lime juice (juice from half a lime) 1/2 tsp ground cumin 1 tsp chili powder 1/2 tsp onion powder 2 cloves garlic, minced 3 Tbsp chopped cilantro 2 Tbsp sliced [...]

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Desserts

COCONUT SALMON – AnneMarie

Enough salmon to feed 4-6 people (we usually do the single portion packs from Costco) Season with: Lemon juice (from one lemon) 2 TBSP Season Salt Salt & Pepper (or lemon pepper)   Put tinfoil on a cookie sheet that is big enough to [...]

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Desserts

CHICKEN POT PIE – AnneMarie

2 unbaked pie crusts 1 lb. rotisserie (or regular) chicken, shredded 1 12-16 oz. bag of peas and carrots or mixed vegetables, thawed (or use fresh cooked veggies) 5-6 celery sticks, sliced 1 onion, minced butter 5 medium-small red potatoes, [...]

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