Clean Granola – Wendy Gourley

Mix in a large bowl:


4 cups of rolled grains (any combination of oats, wheat, barley etc.)

1 cup chopped raw almonds

½ cup raw sunflower seeds

¼ cup sesame seeds


Mix in a small bowl:


½ cup agave

¼ cup extra virgin olive oil

Pinch sea salt

½ tsp cinnamon

1 tsp vanilla


Pour the wet mixture over the dry mixture and stir well to coat. Put granola in a 9X13 pan and bake for 40 minutes at 300 degrees, stirring every 15 minutes or so. After baking you can add ½ cup raisins and ½ cup dried cranberries, if you would like. Again adjust this recipe for the kinds of nuts, seeds and fruit you like.


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