Clean Granola – Wendy Gourley
Mix in a large bowl:
4 cups of rolled grains (any combination of oats, wheat, barley etc.)
1 cup chopped raw almonds
½ cup raw sunflower seeds
¼ cup sesame seeds
Mix in a small bowl:
½ cup agave
¼ cup extra virgin olive oil
Pinch sea salt
½ tsp cinnamon
1 tsp vanilla
Pour the wet mixture over the dry mixture and stir well to coat. Put granola in a 9X13 pan and bake for 40 minutes at 300 degrees, stirring every 15 minutes or so. After baking you can add ½ cup raisins and ½ cup dried cranberries, if you would like. Again adjust this recipe for the kinds of nuts, seeds and fruit you like.