Salad Rolls– Sally Viehweg (so good!)

By Admin · June 23, 2010 · Leave a comment

Use Rhodes Frozen Roll Dough.  Place rolls on baking pan sprayed with cooking spray.  Cover with plastic wrap that is sprayed with cooking spray  (so it won’t stick to rolls).  Let rise 4 to 5 hours. After rising, remove plastic wrap and LIGHTLY rub rolls with Olive Oil. Sprinkle rolls with:  Garlic Powder, Minced Parsley (fresh or dry), and grated Romano OR Parmesan Cheese.

 

 Bake at 350* for 15 to 20 min.            ENJOY!

Category: Breads
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A Happy Home Recipe

4 cups of Love

2 cups of Loyalty

3 cups of Forgiveness

1 cup of Friendship

5 spoons of Hope

2 spoons of Tenderness

4 qts. of Faith

1 barrel of Laughter

Take love and loyalty, mix it thoroughly with faith. Blend it with tenderness, kindness and understanding. Add friendship and hope, sprinkle abundantly with laughter. Bake it with sunshine. Serve daily with generous helpings.