Chunky Apple Pancakes – Cindy Leishman
2 medium apples, cut in small pieces
1 c. flour
2 tsp. baking powder
1 tsp. salt
¼ c. sugar
1 egg
1/3 c. milk ( a little more if batter is too thick)
2 tsp. oil
Mix dry ingredients. Beat egg, milk, and oil and pour over dry ingredients. Stir until smooth, then add apple pieces. Cook on greased griddle. Serve with Cinnamon Butter. Makes 6 large pancakes. I usually double the recipe!
Cinnamon Butter –Beat together:
½ c. butter or margarine
¼ c. powdered sugar
½ tsp. cinnamon