Desserts

Fourth of July Cake – Cindy Leishman

2 pints fresh strawberries 1 package frozen Sara Lee Pound Cake, thawed 1 1/3 c. blueberries, divided 1 - 8 ounce cool whip   Slice 1 c. strawberries, set aside.  Halve remaining strawberries.  Set aside.  Line the bottom of [...]

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Snacks

Little Kiss Cookies -Emilee Young

Put the oven at 375 degrees.Using your clean hands, roll marble size pieces of refrigerated peanut butter cookie dough in sugar and lay them on a baking sheet. Then bake the cookies for 6 min. Top each cookie with a chocolate chip after you take out [...]

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Snacks

Cutie Cake – Emilee Young

Use a butter knife to spread chocolate frosting on one side of a chocolate sandwich cookie. Lay a 2nd cookie on the top of the frosted side. Frost the top and sides of the stack. Crush a walnut with the back of the spoon and sprinkle the nuts on the [...]

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Snacks

Small S’mores – Emilee Young

Lay a mini marshmellow on a graham flavored cereal square and a chocolate chip on the other side of the square put the piece on a paper plate and cook for 10 sec. then squish the piece [...]

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Snacks

Mini Jelly Roll – Emilee Young

Remove crust from a slice of white bread, and flatten the bread with your hands. Spread jelly over the slice and roll it up.Cut the roll into small pieces with a butter knife. Finish by dusting with powdered sugar. [...]

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