Monthly Archives: March 2014

Appetizers

SALSA – AnneMarie

2 cans of Mexican Style stewed tomatoes ½ bunch of cilantro 7 oz. can of Herdez Brand Green Salsa 1 clove of garlic or 1 tsp dried garlic   Blend 1 can of tomatoes with cilantro until it’s a puree.   Add the rest of the [...]

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Desserts

NOTHING BUNDT CAKE – AnneMarie

1 pkg. devil’s food cake mix (Duncan Hines turns out the best) 1 small pkg. instant chocolate pudding 1 c. sour cream 4 large eggs 1/2 c. water 1/2 c. oil 1 1/2 c. mini chocolate chips (For different flavors of cake use Red Velvet/Vanilla [...]

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Main Dishes

FRUIT PIZZA – AnneMarie

1/2 cup butter, softened 3/4 cup white sugar 1 egg 1 1/4 cups all-purpose flour 1 teaspoon cream of tartar 1/2 teaspoon baking soda 1/4 teaspoon salt     OR JUST USE A SUGAR COOKIE DOUGH TUBE     FROSTING 1 [...]

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Cookies

EASY PUMPKIN SPICE COOKIES – AnneMarie

1 Box Spice Cake Mix 1 15 oz can (the small can) Solid Pack Pumpkin Chocolate Chips Walnuts (optional) Cream Cheese frosting (optional)     Preheat oven to 350.  Spray cookie sheets lightly, or use parchment paper.  Mix [...]

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Appetizers

CRANBERRY RELISH

2 pkgs. fresh cranberries 2 oranges, dice or 1 can mandarin oranges 2 cups sugar 1 l5 oz. can crushed pineapple, drained 1 1/2 cups chopped pecans (optional)     Chop cranberries in food processor.  Mix all ingredients together [...]

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Soups

TORTELLINI SOUP

1 lb. ground beef browned  with garlic salt to taste 4 cups water 8 beef bouillon cubes 2 cans stewed tomatoes 12 oz. can tomato juice 3/4 tsp. dried basil 1/2 tsp. dried oregano 1 tsp. sugar 1/4 tsp. dried thyme   Brown ground [...]

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Soups

EASY CHILI

1 lb. ground beef 1 cup chopped green pepper 1 1 lb. can stewed tomatoes 1 8 oz. can tomato sauce 1 2lb. can pork and beans 1/8 to 1/4 tsp. pepper 1 large onion chopped 1 tsp. salt 2 tsp. or chili pepper to taste 1 to 2 bay [...]

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Uncategorized

COLA CHICKEN

4 boneless chicken breasts 1 cup ketchup 1 can diet cola 1/2 cup chopped onions      In a skillet mix ketchup and cola.  Add chicken and onions  Bring to a boil and cover.  Reduce heat to med and let cook for [...]

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Soups

WILD RICE SOUP

6 T butter      1 T Minced Onions 1/2 Flour 3 C Chicken Broth 2 C cooked Wild Rice 1/2 tsp. Salt 1 C Half and Half 1/3 C Minced Ham 1/3 C Shredded Carrots 1 small Pkg.of  Slivered [...]

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