Category Archives: Soups

Soups

Visiting Teacher Mexican Meatball Soup

½ c. chopped onion 1 clove garlic 2 T. oil 1 T. chile powder 1 can tomatoes 2 quarts water 4 cubes beef bouillion Saute onions and garlic in oil. Add chili powder and tomatoes, water, and beef flavoring. Bring to boil. Add 4 to 5 [...]

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Soups

Michelle’s Beef Stew

Stockpot: 1/3 pkg. bacon, cook until crispy-remove. In drippings brown floured stew meat. Fill pot ½ full of water and add: Bacon, meat, salt, pepper, garlic salt, parsley, pearl barley celery   Cook 4 hours, last hour add potatoes [...]

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Soups

Michelle’s Chicken Pot Stew

1 stewing chicken 1 onion quartered 3 c. water 1/8 t. pepper 8 small carrots, pared and halved crosswise 4 large potatoes, pared and quartered 1 pkg. (10 oz.) frozen peas   1. Wash chicken, cut in small pieces (can be cooked whole then [...]

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Soups

Clam Chowder – Relief Society Bulletin

1 c. onions chopped fine 1 c. celery diced fine 2 c. potatoes diced fine Cook in clam juice. Add more liquid if needed to cover vegetables. Simmer for 20 minutes   2 cans clams ¾ c. shortening- melt and stir in ¾ c. [...]

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Soups

The Easiest Taco Soup Ever – Cindy Leishman

1 lb. lean ground beef or sausage 1 biggest can tomatoe juice or V-8 1 can tomato soup 1 can kidney beans (undrained) 1 can pinto beans (undrained) 1 can black-eyed peas (undrained) 1 can corn 1 to 2 T. sugar A squirt of ketchup ½ [...]

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