Monthly Archives: June 2010

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Onion Potatoes- Relief Society Bulletin

Makes 6 servings, slow cooker 6 medium potatoes, diced 1 pkg. dry onion soup mix 1/3 c. olive oil Combine potatoes and olive oil in plastic bag. Shake well. Add onion soup mix. Shake well. Pour into slow cooker. Cover. Cook on low 6 hours or [...]

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Breakfast

Waffles – Relief Society Bulletin

2 eggs separated (beat whites and add last) 1 ¾ cups flour 1 ¾ cups milk ¾ cups sour cream or vanilla yogurt 2 tsp. baking powder 1 tsp. baking soda 1 tsp. salt 1/3 c. oil Mix together all ingredients. Fold in beaten egg [...]

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Breads

Zucchini Apple Bread- Shirley Adolphson

Mix together: 3 eggs 1 cup vegetable oil 1 tsp. vanilla 3 cups sugar   Add: 2 cups peeled, shredded zucchini 1 cup peeled, shredded apple   Mix and add: 3 cups flour 1 tsp. baking powder 1 tsp. baking soda 1 tsp. salt 1 T. [...]

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Sauces and Dips

Goodrich Hot Fudge Sauce

1  2/3 c. sugar 2/3 or ½ c. cocoa 3 1/3 T. butter 1 c. canned milk   Mix sugar and cocoa over low heat. Add butter, stir until melted. Add milk and cook to a rolling boil. Boil 1 minute, add dash of salt and 1 tsp. [...]

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